Updates and News: French White Asparagus is back in. Beautiful Bluefoot mushrooms available. Ramps are now native from Hadley, MA and Fiddlehead Ferns are finally coming from the East Coast. “Crimson Crown” Oregon Rhubarb is here, Champagne Mangoes are peak season right now, and seedless pink Muscat Grapes are plentiful.
Say goodbye to: spigarello, mixed chicories, blood oranges and other heirloom citruses, and purple carrots: all 86/done for the season. Artichokes of all sizes continue to be tight.
First of the Season
- New Jersey Asparagus
- Native Fiddleheads
- Native Ramps
- Chive Blossoms
- Wild Onion Flowers
- Mustard Flowers (ltd)
Peak Season
- Jumbo French White Asparagus
- French Bluefoot Mushrooms
- Oregon “Crimson Crown” Rhubarb
- Fresh Georgia Peas
- Vidalia Spring Onions with Tops
- Fresh Green Almonds
- Seedless Pink Muscat Grapes
- Fresh Oregon Morels
Life Force Farm- Bowdoinham, ME
Organic Spring-Dug Parsnips
Knoll Organic Farm- Brentwood, CA
- Green Garlic
- Stinging Nettles
- Fava Leaves
- Cardoon
- Wild Rapini
- Pea Tendrils
Equinox Farm- Sheffield, MA
- Native Mesclun Mix
- Baby Arugula
- Pea Shoots
Crown O’ Maine Organic Co-op- Gardiner, ME
- Chantaney Carrots
- Yellow Carrots
- Russian Banana Fingerlings
Available Now
- Champagne Mangoes
- Chilean Pomegranates
- Paige Mandarins
- Meyer Lemons
- Kumquats
- Fresh Fava Beans
- Fresh Green Garbanzo Beans
- CA Sugarsnap Peas
- White Asparagus (Peru)
- Fresh Hearts of Palm (pre-order only)
- Fresh Trumpet Royale
- Maitake Mushrooms
- French Breakfast Radishes
- Tri-color Cauliflower
- Romanesco Cauliflower
- Watermelon Radishes
- Black Radishes