Market Update
We are excited to see the first garlic scapes of the year, at their tender best, from Farm Girl Farm in western MA. Strawberries are getting better, and our friend Ted Dobson now has, in addition to his beautiful mesclun mix, native baby arugula and native baby kale. From Queen’s Greens, we have perfect and beautiful french breakfast radishes and baby hakurei turnips. We continue to get small tender pea greens from Maine. And the stone fruit just keeps getting better–see below for the full list of what’s in house now. Fresh lychee fruit arrives tomorrow. Black Mission figs are looking, and tasting, good. First of the season California heirloom tomatoes from Terra Firma Organic Farm here.
86: green garlic, porcini mushrooms, stinging nettles, ramps, lemon verbena, knoll rapini, fava leaves
Equinox Farm- Sheffield, MA
- Native Mesclun
- Baby Arugula
- Baby Kale
Knoll Organic Farm- Brentwood, CA
- Santa Rosa Plums
- Patterson Apricots
Frog Hollow Farm- Brentwood, CA
- Rich Lady Peaches
- Goldensweet Apricots
- Cot’n Candy White Apriums
Fitz Kelley Farm- Reedley, CA
- Lady in Red Peaches
- Virgin Blush White Peaches
- Rose Diamond Nectarines
- Lovely Lolita White Nectarines
Farm Girl Farm- Great Barrington, MA
First of the Season Garlic Scapes (this is as tender as they’ll be all season)
Queen’s Greens Farm- Amherst, MA
- French Breakfast Radishes
- Baby Hakurei Turnips
Songbird Farm- Starks, ME
- Pea Tendrils
- Red Flint Cornmeal
Ward’s Farm- Sharon, MA
Native Strawberries
Terra Firma Farm- Winters, CA
Heirloom Tomatoes
Now in season
- Maine Fiddleheads
- New Jersey Peas
- Wild Oregon Pousse-Pied
- Oregon Field-Grown Rhubarb
- Fresh Green Almonds
- Fresh Oregon Morels
- Fresh Spanish Chantarelles
- MA Spring-Dug Parsnips
- Fresh Lychee Fruit
- Fresh Black Mission Figs
- CA Rainier Cherries
- CA Bing Cherries
- Champagne Mangos
- Baby Artichokes*
- Fresh Fava Beans
- Fresh Garbanzo Beans
- CA Sugarsnap Peas
- Spring Onions